Nettet14. mar. 2024 · Stir in the garlic, followed by the ham, potatoes, Italian seasoning, chicken broth, and water. Set pressure valve on "sealing". Cook on high pressure for 8 minutes. It'll take 10-15 minutes for the Instant Pot to get up to pressure. Once the countdown has finished, release the pressure manually. Nettet5. mai 2024 · STEP 1. Set your Instant Pot to the saute function. Heat the olive oil and add garlic, carrots, onion, parsley, salt and pepper and saute for 3 minutes, or until soft and fragrant. STEP 2. Add a ham bone to the pot, along with the chopped ham, potatoes, corn, kidney beans, diced tomatoes and chicken stock or broth.
Instant Pot Ham and Potato Soup - Delicious Meets Healthy
Nettet3. mar. 2024 · Stovetop Directions (1 1/2 hours) In a large soup pot or Dutch oven, heat the oil over medium-high heat. Add in the onion, celery, carrots, and garlic, and cook until just fragrant and tender, about 3 … Nettet12. nov. 2024 · How to make ham and lentil soup in the Instant Pot. Set the Instant Pot to “Sauté” and wait for it to become hot. Add the oil, onion, carrot, celery stalks and parsnip and cook for 2-3 minutes, stirring occasionally. Add the garlic and red chili flakes and continue to cook for another minute. Stir in the leftover ham, dried oregano, smoked ... crowned and dangerous youtube
Instant Pot Ham and Bean Soup – A Kitchen Hoor
Nettet21. apr. 2024 · Turn the Instant Pot On and set it to 'Saute' mode. Once it's heated add 2 Tbsp. of olive oil. Add the minced garlic, onions, and celery to the Instant Pot and saute for 2-3 minutes, stirring often. Add the chopped carrots, along with ¼ tsp. kosher salt and ½ tsp. pepper. Saute for 4-5 minutes, stirring often. NettetAdd all ingredients to the liner of the Instant Pot. Stir. Put the lid on, and knob to sealing. Press the Beans/Stew button or Pressure Cook/Manual on high for 50 minutes. When the cooking time is up, push cancel to turn off the pot and natural pressure release for … Nettet12. apr. 2024 · Add the garlic and sauté for two minutes, then turn off the Instant Pot. Add the chicken broth and use a spoon to deglaze the pot. Add the potatoes and corn. Next season with salt and pepper. Stir to combine. Place the lid on the Instant Pot and seal the vent. Set the Instant Pot to pressure cook on high for five minutes. building credit cards no deposit